The report is titled as ‘Citrus Fiber Market: Opportunity Analysis and Future Assessment 2022-2030’. An overview of conceptual frameworks, analytical approaches of the citrus fiber market is the main objective of the report, which further consists the market opportunity and insights of the data involved in the making of the respective market. Citrus fiber market is expected to grow with significant rate in the near future.

The citrus fiber market is estimated to reach at a value of US$ 431.6 Mn by the end of 2022 and expected to reach at a value of US$ 646.1 Mn by 2030 with a significant CAGR of 5.20%.

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Citrus Fiber Introduction

Citrus fiber can be understood as a compound of soluble and insoluble fiber that is acquired from peel or pulp or fruit. This is rich in antioxidants and fulfills the function of dietary fiber. The insoluble citrus fiber incorporates the bioactive compounds, polyphenols, carotene, and prominent flavonoids that accelerates its demand in the processed food industry. In addition, citrus fiber is one of the nutritional fibers which offer several different health benefits such as coronary heart disease, lesser risk of obesity, various gastrointestinal (GI) diseases, stroke, diabetes, and hypertension.

Moreover, citrus fiber extricated from orange peel comprises a significant amount of insoluble dietary fiber. It possesses several health perks comprising starch digestion and mitigating absorption of glucose. Citrus fiber is generally made from various citrus fruits such as orange, limes or lemon which are some of the most common raw materials and part of its composition. There are several companies around the world who utilize citrus fiber in their products attributing to the benefits it provides including improvement in thickening, gelling, stabilizing and water-binding capacities.

Furthermore, the ingredient can also play the role of a substitute for oil and eggs in baked goods. Owing to which, citrus fiber is witnessing higher demand across the global markets. What is more, the deepening need for naturally obtained dietary fibers to avoid several different diseases is further projected to drive the growth of the global citrus fiber market over the forthcoming future.

View Complete TOC and Figures & Graphs of Citrus Fiber Market Industry Report – https://reportsandinsights.com/pressrelease/citrus-fiber-market

Citrus Fiber Market Segmentation

The global citrus fiber market is segmented on the basis of components, application, function, grade, source, and region.

By Components

  • Soluble Fibrous
  • Pectin
  • Fructans
  • Psyllium
  • Other Gums
  • Insoluble Fibrous
  • Cellulose
  • Hemicellulose
  • Lignin

By Grade

  • Food Grade
  • Pharmaceutical Grade
  • Cosmetic Grade

By Source

  • Orange
  • Tangerine/Mandarins
  • Grapefruit
  • Lemons and Lime

By Application

  • Bakery
  • Desserts and Ice-cream
  • Sauces & Seasonings
  • Meat & Egg Replacement
  • Beverages
  • Flavorings & Coatings
  • Snacks & Meals
  • Personal Care
  • Pharmaceutical
  • Other Application

By Function

  • Water Binder & Fat Replacer
  • Thickening Gums
  • Gelling Gums
  • Others

By Region

  • North America
  • Latin America
  • Europe
  • Asia Pacific
  • Middle East
  • Africa

Citrus Fiber Market Key Players

Some of the key participating players in global Citrus Fiber market are:

  • AMC Group
  • Cargill Incorporated
  • Carolina Ingredients
  • CEAMSA
  • Citrus Extracts LLC
  • CP Kelco
  • DuPont de Nemours, Inc
  • Edge Ingredients
  • FGF Trapani
  • Fiberstar, Inc
  • Golden Health
  • Hebei Lemont Biotechnology Co., Ltd.
  • Herbafood Ingredients GmbH
  • Ingredients by Nature
  • JRS Silvateam Ingredients S.r.l.
  • Lucid Colloids Ltd.
  • Nans Products
  • Naturex SA
  • Quadra Chemicals Ltd.
  • Royal DSM

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